As I’ve said in previous posts, I love using my Instant Pot and use it all the time. Before getting an Instant Pot a few years ago, I had never cooked dried beans because I thought it would be difficult and time-consuming. Luckily, the Instant Pot makes it so easy! Read on to learn why dried beans are a great time- and cost-saving option, plus my simple recipe for cooking dried chickpeas, also known as garbanzo beans.

November is National Diabetes Month! In past blog posts, I’ve discussed what diabetes is and the best ways to prevent or manage it. Getting to a healthy weight alone can improve blood sugar levels; this can be achieved by making healthy food choices, getting enough sleep, managing stress, and increasing activity levels. Today’s post focuses on recommendations for exercise and why physical activity is so important for managing blood sugars if you have diabetes or are at risk of developing it.

Last week, I talked about the Mediterranean diet. Another diet with similar principles is the DASH diet or Dietary Approaches to Stop Hypertension. As the name suggests, this diet focuses on food choices to help lower blood pressure levels. Today I’ll discuss what foods make up the DASH diet and some easy ways that you can start eating this way right away!

You may have heard of the Mediterranean diet, but not know exactly what it is. Today, I’ll break it down and discuss exactly what it is and why it’s a great option for an overall healthy diet. Plus I’ll share my top tips so that you can easily start eating a Mediterranean-style diet now!

It can be a challenge to eat healthy while traveling, but it is doable. An important thing to keep in mind is that you don’t have to eat perfectly the whole time and that it’s important to still enjoy yourself. Today I’ll share my top 13 healthy snack options to bring on your next trip!

Do you like vegetables? To some, they may taste bland, but did you know there are plenty of ways to add flavor and make them taste great! I like to refer to Samin Nosrat’s Salt, Fat, Acid, Heat. If you haven’t read the book or watched the show on Netflix, I’d highly recommend it. Samin shares the best ways to add flavor to all foods, vegetables included. Read on for my 5 favorite ways to make vegetables taste delicious.

Fall is officially here! This means the end of summer produce, but also the beginning of some delicious fruits and veggies. Read on to find out why it’s a good idea to eat produce that’s in season and local and for some of my favorite ways to prepare these fruits and veggies!

Have you ever used coconut flour? Like almond flour, it’s a popular alternative to white or whole wheat flour because it’s lower in carbs and gluten-free. Be sure to check out my other Flour Power Posts as well; read on to find out why I like using coconut flour and for a few of my favorite recipes!

It’s definitely starting to feel like fall around here! So that means it’s time for a quick and easy meal prep breakfast to keep you warm on chilly fall mornings. This baked oatmeal is super easy to throw together and is perfect for busy mornings on the go. I like to bake this on Sunday and heat it up during the week when I need a quick breakfast. Keep reading for the recipe!

I absolutely LOVE my Instant Pot. If you don’t have one, I’d highly recommend getting one! Instant Pots are great for so many reasons, including batch cooking of grains like rice. Read on if you’d like to know how to easily cook wild rice in the Instant Pot, as well as why it’s a healthy option when choosing a grain for any meal.