Whenever I think of macadamia nuts I think of Hawaii, but did you know they were actually native to Australia? Like any nut or seed, it’s easy to turn macadamia nuts into nut butter. Today I’ll discuss the health benefits of macadamia nuts and share my simple yet delicious recipe.

There are so many diets out there and it’s often hard to find good information about whether or not these diets are worth trying. You’ve likely heard of intermittent fasting (IF) and wonder if it’s a good option. Today I’ll discuss what it is and the research behind it to help you make an informed decision about whether or not it’s a good plan for you and your health goals.

You may have heard the term “Buddha Bowl” and wonder what exactly this is. Bowls are an easy and healthy way to make a balanced meal; they’re also great for meal prep. In today’s post, I’ll share my simple template for making your own healthy bowls.

You’ve likely heard of inflammation; not all inflammation is bad, but too much of it can be harmful. The good news is that certain foods may help prevent or reduce inflammation. Today I’ll discuss what inflammation is and how you can reduce it by eating a healthy diet.

Gestational diabetes mellitus (GDM) is diabetes that develops in pregnancy. It can often be managed with lifestyle changes such as increasing exercise and eating fewer carbohydrates. For more information about what gestational diabetes is, check out one of my previous blog posts. Today I’m going to focus specifically on how to lower morning blood sugar levels with lifestyle changes.

Welcome back for another post in my Flour Power series! There are so many alternatives to traditional wheat flour these days. Many of them, including millet flour, are naturally gluten-free so they are great for those with Celiac disease or gluten sensitivity. Today I’ll share what millet flour is, why it’s a healthy option for baking, and list the various ways it can be used.

Healthy foods are important for your whole body and that includes your brain. Would you change your diet if it could possibly improve your brain health as you age? If so, then this blog post is for you! Today I’m sharing what I know about the healthiest foods for your brain.

It’s time for another recipe in my Better Butters Series! Walnuts are a nutrient-packed option when choosing nut butter, but unfortunately, store-bought varieties can be expensive. That’s why I like to make my own walnut butter! Today’s post is all about the health benefits of walnuts and I'll share a simple recipe for making your own walnut butter at home.

Finding a snack that is filling, healthy, and delicious can be a challenge. Often snacks of chips, crackers, or fruit leave us feeling hungry soon after eating. What is missing from these snacks, you ask? Protein! Ensuring you have protein in your snacks will keep you full longer and help you eat less of foods like chips or crackers, which of course taste delicious, but aren’t as healthy.

I love tacos and would probably eat them every day if I could. Tacos are quick and easy to throw together and they are so delicious. Similar to my sweet potato nacho recipe, today’s recipe is a healthy version of tacos. Tacos can be packed with lots of salt and fat, but did you know that you can use winter squash, such as delicata squash, as a taco filling instead of meat? Keep reading for my delicata squash taco recipe!